Taag - Murenda
Indigenous jute mallow greens with tender leaves, prized for classic stews and heritage dishes.
Export Specifications
Taag / Murenda (Jute Mallow / Molokhia / Mrenda) is an essential indigenous African vegetable celebrated for its unique silky, soothing texture when cooked with traditional alkaline seasonings or broths.
High in mucilage, vitamins, and minerals. Hand-selected for young, soft leaves and packed in breathable micro-sleeves.
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