Managu
African black nightshade greens with rich savoury bitterness and exceptional minerals.
Export Specifications
Managu (African Nightshade) is one of East Africa's most cherished indigenous vegetables. The tender leaves and young shoots provide a sophisticated, pleasantly bitter flavour profile loaded with iron, calcium, and antioxidants.
Harvested at first light, bunched in traditional bundles, and chilled to preserve leaf turgidity for diaspora markets and gourmet African dining.
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